what are you currently making/have you recently made?

[6M69I69B9]

Making pizza from scratch...well at least the pizza dough.  

This is after the rising:

[spoiler][/spoiler]

I cut it in half to save for another pizza and put the other half in the fridge.  And right now I can't stretch the dough to my liking since it's thick and a bit cold, so I have it in a bowl shut in with a plate- all in another bowl full of water in the middle of 90 degrees and 100 degrees.  Will have to wait for a while...lol forgot to time it.

I'm slowly considering the microwave to cheat to get it warm enough to stretch.

I have the pizza sauce, cheese, and pepperoni on the side.  I can't wait.  

[6M69I69B9]

Well, I had to stretch it out like I had to in these pictures because it was getting too much.  Maybe I shouldn't have saved the other dough...

But anyway:

Added sauce:
[spoiler][/spoiler]

Cheese:
[spoiler][/spoiler]

Pepperoni along with more cheese:
[spoiler][/spoiler]

[silvertone]

ifu microwave i am giong to boip your biscuit head

[6M69I69B9]

Finished:

[spoiler][/spoiler]

i give it like a 6/10

decent but i could have used better pizza sauce & cheese.  seemed like a medium crust pizza and it was like a foot long in diameter

[snoorkel]

nice...i got some burgers thawn in the fridge

[Commander Fuckass]

Made some peanut butter cookies 11/10

[snoorkel]

"thai style" noodles w/ green onions, garlic, basil, cilantro, crushed peanuts, egg, grilled chicken
wokked up with sauce of peanut sauce, soy sauce, lime juice, fish sauce

+ chili lime dressing on side

[Commander Fuckass]

Brats for lunch

[snoorkel]

cattle bloodburgers again tonight (getting rid of this awful frozen food cache). will post pics if they dont turn out like dump buns

[Commander Fuckass]

cattle bloodburgers again tonight (getting rid of this awful frozen food cache). will post pics if they dont turn out like dump buns

hehehe u said dump

[silvertone]

currently making: mad dosh

[6M69I69B9]

Making pizza dough and saving it for another day after it's done rising.

I'm faster at making it now.  Before skool starts, I'm gonna make an 18 inch pizza lol

i should probably make a deep dish pizza instead

[spoiler][/spoiler]

"thai style" noodles w/ green onions, garlic, basil, cilantro, crushed peanuts, egg, grilled chicken
wokked up with sauce of peanut sauce, soy sauce, lime juice, fish sauce

+ chili lime dressing on side

wow nice

[6M69I69B9]

mom made the meat, i made the dough, she steamed them.

turned out so fucking good omg.  she always wanted to make pork asado siopao- and this was our 1st time making them.

made them like 2 days ago tho

[spoiler][/spoiler]

[ME##]

send some of those w/ to the pokemon tourney winners

[6M69I69B9]

send some of those w/ to the pokemon tourney winners

probably would go bad during shipping tho i'd assume

but if i could then sure lol