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How do you

Started by Selkie, September 15, 2013, 08:47:08 AM

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Selkie

Cut up vegetables without having the pieces fly off the cutting board?

Mando Pandango

i don't know. i don't think i've ever had this problem.
Quote from: Magyarorszag on August 22, 2018, 10:27:46 PMjesus absolute shitdicking christ, nu-boyah

Snowy

What kind of knife are you using? How are you cutting it?

Hiro

don't be the swedish chef

ncba93ivyase

i only do this when i'm trying to cut as fast as possible

cut slower and get a sharper knife

Quote from: ncba93ivyase on June 18, 2014, 07:58:34 PMthis isa great post i will use it in my sig

ME##

this only happens with potatoes, but it's more because they slip on the dumb glass cutting board we have

snoorkel

i use a larger knife, place palm over the top of the blade halfway down and try to cup hand over the section of vegetable pile


Socks

Quote from: David on September 15, 2013, 01:05:33 PM
this only happens with potatoes, but it's more because they slip on the dumb glass cutting board we have


A glass cutting board. Would have never thought of that one.

snoorkel

the anvil is the only cutting board i accept

[spoiler]der Amboss ist die einzige Schneidebrett i akzeptieren[/spoiler]

??????

i think you should look into food blenders

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