Quote from: Mando Pandango on April 09, 2021, 12:28:50 PMI wonder if it's just not much of a thing outside the southern/western US? It's good, if you've had bechamel it's similar to that but thicker, usually with breakfast sausage and black pepper, give it a try when you have the chanceQuote from: ikanaide on April 09, 2021, 03:06:00 AMi didn't know white gravy even was an existing thing until just now, not sure what to think tbhright there with you
Quote from: Hiro on April 06, 2021, 08:28:09 AMQuote from: 6M69I69B9 on April 05, 2021, 10:06:07 PMi almost never have gravy ever unless it's like mashed potatoeswoah man you gotta try some white gravy
wait that's not the same gravy lol
tbh ive only ever had brown gravy
never had biscuits and gravy?
Quote from: Travis on April 09, 2021, 01:30:48 PMi got the j&j yesterday around 12:45 PMsame as my friend who got j&j. seems like a pretty consistent reaction
i got a mild headache around 4 PM. By around 11 or 12 AM that night I had full blown side effects, fever, muscle aches and weakness, chills. woke up today feeling ok ish, still feel weak and lethargic but other symptoms gone