milk

[~Fiesta~]

Regular milk.  flower;

[Infel]

Regular milk.  flower;

Now, why do you choose normal?

[~Fiesta~]

Now, why do you choose normal?

It's just the best. I don't really like chocolate milk, it's just strange. I'll drink strawberry from time to time, but it makes me sick if I drink to much.

[Infel]

It's just the best. I don't really like chocolate milk, it's just strange. I'll drink strawberry from time to time, but it makes me sick if I drink to much.

Cool. I mentioned earlier but I choose normal because the pre-flavoured stuff is pretty shitty. I like to get the flavouring straws/syrups and do it myself. I can make stuff taste like anything...

[Kalahari Inkantation]

Regular milk is the best thing on this planet.
Chocolate milk's pretty good, too.

[Sam]

Cool. I mentioned earlier but I choose normal because the pre-flavoured stuff is pretty shitty. I like to get the flavouring straws/syrups and do it myself. I can make stuff taste like anything...

Oh wait, people actually buy that nasty pre-flavored stuff?

hershey's syrup all the way. <3

[Tomboh]

hershey's syrup all the way. <3

yes

[YPrrrr]

Oh wait, people actually buy that nasty pre-flavored stuff?

hershey's syrup all the way. <3

Obviously you've never had Perrydell Farm chocolate milk. There is nothing nasty at all about it. Unfortunately, it's a local thing, so the only other person that might have had it is Lawlz

[GingaNinja]

Strawberry milk makes me sick, orange tastes like shit, and chocolate is delicious.

And you've tasted shit?

[TheDarkChief]

I like chocolate, but regular just tastes better.

[iWolf]

Wheres the option that you don't like any kind of milk?

[Wrench]

Wheres the option that you don't like any kind of milk?

It's there. Look for it.  caterpie;

[Samus Aran]

"lactose and tolerant?"

Who's the dipshit who did that?

[Kalahari Inkantation]

"lactose and tolerant?"

Who's the dipshit who did that?

I just laughed really, really hard. Lactose and tolerant.

[Samus Aran]

Hi, I'm Lactose. I'm a disaccharide that consists of β-D-galactose and β-D-glucose molecules bonded through a β1-4 glycosidic linkage. I make up around 2-8% of the solids in milk!

I'm also tolerant. Of what, you ask? Many things!